| |
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
|
Data corrente: |
01/10/2008 |
|
Data da última atualização: |
31/05/2023 |
|
Autoria: |
ADEBOWALE, E. A.; NAKASHIMA, Y. |
|
Afiliação: |
Iwate univ., fac. agriculture, Morioka, JAPON. |
|
Título: |
Rumen degradation of some leguminosae and graminae roughages: effect of chemical pre-treatment with or without cellulase preparation on dry matter and cell wall disappearance. |
|
Ano de publicação: |
1992 |
|
Fonte/Imprenta: |
Animal Feed Science and Technology, v. 38, n. 2/3, p. 219-235, 1992. |
|
DOI: |
https://doi.org/10.1016/0377-8401(92)90104-E |
|
Idioma: |
Inglês |
|
Conteúdo: |
Abstract: Roughages (cowpea husk, maize stover, orchard grass hay and rice straw), which have similar contents of lignin, acid detergent fibre and cellulose, were chemically pretreated with either 50 g NaOH or 50 g alkaline (NaOH) solution of hydrogen peroxide kg−1 dry matter (DM) with or without 5 g cellulase kg−1 DM. Cell wall neutral detergent fibre (NDF) and silica content of the legume increased while those of the grasses solubilised on treatment with NaOH or sequential treatment of NaOH and cellulase. Samples of each preparation were incubated in polyester bags in the rumens of three sheep to estimate degradability. The data were described using the equation p = a + b (1 − e−ct)where p is degradability at time (t) and a, b and c are constants. All roughages were extensively solubilised in water after chemical treatment, and further solubilised by subsequent cellulase treatment (P < 0.05). Cellulase preparation significantly reduced (P < 0.05) lag time during which microbes colonized the cell wall particles. When time effects in fermentation were compared, they were significant (P < 0.01). Sequential treatment of NaOH and then cellulase was the most effective and increased dry matter and cell wall degradability in the graminaceous plant materials (particularly rice straw) more than the legume (P < 0.05). The rate of degradation (constantc) was faster for the legume (14.5% h−1) than for the grasses (approximately 4.2% h−1) (P < 0.01). NDF and DM degradability, silica and DM degradability, hemicellulose and cell wall degradability were positively correlated for cowpea husk (r from + 0.52 to + 0.84), but negatively correlated for all graminaceous roughages (r from −0.46 to −0.99). MenosAbstract: Roughages (cowpea husk, maize stover, orchard grass hay and rice straw), which have similar contents of lignin, acid detergent fibre and cellulose, were chemically pretreated with either 50 g NaOH or 50 g alkaline (NaOH) solution of hydrogen peroxide kg−1 dry matter (DM) with or without 5 g cellulase kg−1 DM. Cell wall neutral detergent fibre (NDF) and silica content of the legume increased while those of the grasses solubilised on treatment with NaOH or sequential treatment of NaOH and cellulase. Samples of each preparation were incubated in polyester bags in the rumens of three sheep to estimate degradability. The data were described using the equation p = a + b (1 − e−ct)where p is degradability at time (t) and a, b and c are constants. All roughages were extensively solubilised in water after chemical treatment, and further solubilised by subsequent cellulase treatment (P < 0.05). Cellulase preparation significantly reduced (P < 0.05) lag time during which microbes colonized the cell wall particles. When time effects in fermentation were compared, they were significant (P < 0.01). Sequential treatment of NaOH and then cellulase was the most effective and increased dry matter and cell wall degradability in the graminaceous plant materials (particularly rice straw) more than the legume (P < 0.05). The rate of degradation (constantc) was faster for the legume (14.5% h−1) than for the grasses (approximately 4.2% h−1) (P < 0.01). NDF and DM degradability, silica and... Mostrar Tudo |
|
Palavras-Chave: |
Cinética; Degradabilidade; Forrageira; Roughages; Tratamiento enzimático; Tratamiento químico. |
|
Thesagro: |
Arroz; Celulase; Composição Química; Enzima; Fibra; Gramínea; Leguminosa; Milho; Nutrição Animal; Rúmen; Soja. |
|
Thesaurus Nal: |
Animal feeding; Cellulases; Chemical composition; Sheep feeding. |
|
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
|
Marc: |
LEADER 02922naa a2200397 a 4500
001 1534650
005 2023-05-31
008 1992 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/0377-8401(92)90104-E$2DOI
100 1 $aADEBOWALE, E. A.
245 $aRumen degradation of some leguminosae and graminae roughages$beffect of chemical pre-treatment with or without cellulase preparation on dry matter and cell wall disappearance.$h[electronic resource]
260 $c1992
520 $aAbstract: Roughages (cowpea husk, maize stover, orchard grass hay and rice straw), which have similar contents of lignin, acid detergent fibre and cellulose, were chemically pretreated with either 50 g NaOH or 50 g alkaline (NaOH) solution of hydrogen peroxide kg−1 dry matter (DM) with or without 5 g cellulase kg−1 DM. Cell wall neutral detergent fibre (NDF) and silica content of the legume increased while those of the grasses solubilised on treatment with NaOH or sequential treatment of NaOH and cellulase. Samples of each preparation were incubated in polyester bags in the rumens of three sheep to estimate degradability. The data were described using the equation p = a + b (1 − e−ct)where p is degradability at time (t) and a, b and c are constants. All roughages were extensively solubilised in water after chemical treatment, and further solubilised by subsequent cellulase treatment (P < 0.05). Cellulase preparation significantly reduced (P < 0.05) lag time during which microbes colonized the cell wall particles. When time effects in fermentation were compared, they were significant (P < 0.01). Sequential treatment of NaOH and then cellulase was the most effective and increased dry matter and cell wall degradability in the graminaceous plant materials (particularly rice straw) more than the legume (P < 0.05). The rate of degradation (constantc) was faster for the legume (14.5% h−1) than for the grasses (approximately 4.2% h−1) (P < 0.01). NDF and DM degradability, silica and DM degradability, hemicellulose and cell wall degradability were positively correlated for cowpea husk (r from + 0.52 to + 0.84), but negatively correlated for all graminaceous roughages (r from −0.46 to −0.99).
650 $aAnimal feeding
650 $aCellulases
650 $aChemical composition
650 $aSheep feeding
650 $aArroz
650 $aCelulase
650 $aComposição Química
650 $aEnzima
650 $aFibra
650 $aGramínea
650 $aLeguminosa
650 $aMilho
650 $aNutrição Animal
650 $aRúmen
650 $aSoja
653 $aCinética
653 $aDegradabilidade
653 $aForrageira
653 $aRoughages
653 $aTratamiento enzimático
653 $aTratamiento químico
700 1 $aNAKASHIMA, Y.
773 $tAnimal Feed Science and Technology$gv. 38, n. 2/3, p. 219-235, 1992.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 2 | |
| 1. |  | PHILLIPS, H. R. P.; BACH, E. M.; BARTZ, M. L. C.; BENNETT, J. M.; BEUGNON, R.; BRIONES, M. J. I.; BROWN, G. G.; FERLIAN, O.; GONGALSKY, K. B.; GUERRA, C. A.; KÖNIG-RIES, B.; KREBS, J. J.; ORGIAZZI, A.; RAMIREZ, K. S.; RUSSELL, D. J.; SCHWARZ, B.; WALL, D. H.; BROSE, U.; DECAËNS, T.; LAVELLE, P.; LOREAU, M.; MATHIEU, J.; MULDER, C.; VAN DER PUTTEN, W. H.; RILLIG, M. C.; THAKUR, M. P.; VRIES, F. T. de; WARDLE, D. A.; AMMER, C.; AMMER, S.; ARAI, M.; AYUKE, F. O.; BAKER, G. H.; BARETTA, D.; BARKUSKY, D.; BEAUSÉJOUR, R.; BEDANO, J. C.; BIRKHOFER, K.; BLANCHART, E.; BLOSSEY, B.; BOLGER, T.; BRADLEY, R. L.; BROSSARD, M.; BURTIS, J. C.; CAPOWIEZ, Y.; CAVAGNARO, T. R.; CHOI, A.; CLAUSE, J.; CLUZEAU, D.; COORS, A.; CROTTY, F. V.; CRUMSEY, J. M.; DÁVALOS, A.; COSÍN; DOBSON, A. M.; DOMÍNGUEZ, A.; DUHOUR, A. E.; VAN EEKEREN, N.; EMMERLING, C.; FALCO, L. B.; FERNÁNDEZ, R.; FONTE, S. J.; FRAGOSO, C.; FRANCO, A. L. C.; FUSILERO, A.; GERASKINA, A. P.; GHOLAMI, S.; GONZÁLEZ, G.; GUNDALE, M. J.; LÓPEZ, M. G.; HACKENBERGER, B. K.; HACKENBERGER, D. K.; HERNÁNDEZ, L. M.; HIRTH, J. R.; HISHI, T.; HOLDSWORTH, A. R.; HOLMSTRUP, M.; HOPFENSPERGER, K. N.; LWANGA, E. H.; HUHTA, V.; HURISSO, T. T.; IANNONE III, B. V.; IORDACHE, M.; IRMLER, U.; IVASK, M.; JESÚS, J. B.; JOHNSON-MAYNARD, J. L.; JOSCHKO, M.; KANEKO, N.; KANIANSKA, R.; KEITH, A. M.; KERNECKER, M. L.; KONÉ, A. W.; KOOCH, Y.; KUKKONEN, S. T.; LALTHANZARA, H.; LAMMEL, D. R.; LEBEDEV, I. M.; LE CADRE. E.; LINCOLN, N. K.; LÓPEZ-HERNÁNDEZ, D.; LOSS, S. R.; MARICHAL, R.; MATULA, R.; MINAMIYA, Y.; MOOS, J. H.; MORENO, G.; MORÓN-RÍOS, A.; MOTOHIRO, H.; MUYS, B.; NEIRYNCK, J.; NORGROVE, L.; NOVO, M.; NUUTINEN, V.; NUZZO, V.; RAHMAN, P. M.; PANSU, J.; PAUDEL, S.; PÉRÈS, G.; PÉREZ CAMACHO, L.; PONGE, J.-F.; PRIETZEL, J.; RAPOPORT, I. B.; RASHID, M. I.; REBOLLO, S.; RODRÍGUEZ, M. A.; ROTH, A. M.; ROUSSEAU, G. X.; ROZEN, A.; SAYAD, E.; VAN SCHAIK, L.; SCHARENBROCH, B.; SCHIRRMANN, M.; SCHMIDT, O.; SCHRÖDER, B.; SEEBER, J.; SHASHKOV, M. P.; SINGH, J.; SMITH, S. M.; STEINWANDTER, M.; SZLAVECZ, K.; TALAVERA, J. A.; TRIGO, D.; TSUKAMOTO, J.; URIBE-LÓPEZ, S.; VALENÇA, A. W. de; VIRTO, I.; WACKETT, A. A.; WARREN, M. W.; WEBSTER, E. R.; WEHR, N. H.; WHALEN, J. K.; WIRONEN, M. B.; WOLTERS, V.; WU, P.; ZENKOVA, I. V.; ZHANG, W.; CAMERON, E. K.; EISENHAUER, N. Global data on earthworm abundance, biomass, diversity and corresponding environmental properties. Scientific Data, v. 8, n. 136, 2021. 12 p.| Biblioteca(s): Embrapa Florestas. |
|    |
| 2. | | PHILLIPS, H. R. P.; GUERRA, C. A.; BARTZ, M. L. C.; BRIONES, M. J. I.; BROWN, G. G.; CROWTHER, T. W.; FERLIAN, O.; GONGALSKY, K. B.; VAN DEN HOOGEN, J.; KREBS, J.; ORGIAZZI, A.; ROUTH, D.; SCHWARZ, B.; BACH, E. M.; BENNETT, J.; BROSE, U.; DECAËNS, T.; KÖNIG-RIES, B.; LOREAU, M.; MATHIEU, J.; MULDER, C.; VAN DER PUTTEN, W. H.; RAMIREZ, K. S.; RILLIG, M. C.; RUSSELL, D.; RUTGERS, M.; THAKUR, M. P.; VRIES, F. T. de; WALL, D. H.; WARDLE, D. A.; ARAI, M.; AYUKE, F. O.; BAKER, G. H.; BEAUSÉJOUR, R.; BEDANO, J. C.; BIRKHOFER, K.; BLANCHART, E.; BLOSSEY, B.; BOLGER, T.; BRADLEY, R. L.; CALLAHAM, M. A.; CAPOWIEZ, Y.; CAULFIELD, M. E.; CHOI, A.; CROTTY, F. V.; DÁVALOS, A.; DIAZ COSIN, D. J.; DOMINGUEZ, A.; ESTEBAN DUHOUR, A.; VAN EEKEREN, N.; EMMERLING, C.; FALCO, L. B.; FERNÁNDEZ, R.; FONTE, S. J.; FRAGOSO, C.; FRANCO, A. L. C.; FUGÈRE, M.; FUSILERO, A. T.; GHOLAMI, S.; GUNDALE, M. J.; GUTIÉRREZ LÓPEZ, M.; HACKENBERGER, D. K.; HERNÁNDEZ, L. M.; HISHI, T.; HOLDSWORTH, A. R.; HOLMSTRUP, M.; HOPFENSPERGER, K. N.; HUERTA LWANGA, E.; HUHTA, V.; HURISSO, T. T.; IANNONE III, B. V.; IORDACHE, M.; JOSCHKO, M.; KANEKO, N.; KANIANSKA, R.; KEITH, A. M.; KELLY, C. A.; KERNECKER, M. L.; KLAMINDER, J.; KONÉ, A. W.; KOOCH, Y.; KUKKONEN, S. T.; LALTHANZARA, H.; LAMMEL, D. R.; LEBEDEV, I. M.; LI, Y.; JESUS LIDON, J. B.; LINCOLN, N. K.; LOSS, S. R.; MARICHAL, R.; MATULA, R.; MOOS, J. H.; MORENO, G.; MORÓN-RÍOS, A.; MUYS, B.; NEIRYNCK, J.; NORGROVE, L.; NOVO, M.; NUUTINEN, V.; NUZZO, V.; MUJEEB RAHMAN, P.; PANSU, J.; PAUDEL, S.; PÉRÈS, G.; PÉREZ-CAMACHO, L.; PIÑEIRO, R.; PONGE, J.-F.; RASHID, M. I.; REBOLLO, S.; RODEIRO-IGLESIAS, J.; RODRÍGUEZ, M. Á.; ROTH, A. M.; ROUSSEAU, G. X.; ROZEN, A.; SAYAD, E.; VAN SCHAIK, L.; SCHARENBROCH, B. C.; SCHIRRMANN, M.; SCHMIDT, O.; SCHRÖDER, B.; SEEBER, J.; SHASHKOV, M. P.; SINGH, J.; SMITH, S. M.; STEINWANDTER, M.; TALAVERA, J. A.; TRIGO, D.; TSUKAMOTO, J.; VALENÇA, A. W. de; VANEK, S. J.; VIRTO, I.; WACKETT, A. A.; WARREN, M. W.; WEHR, N. H.; WHALEN, J. K.; WIRONEN, M. B.; WOLTERS, V.; ZENKOVA, I. V.; ZHANG, W.; CAMERON, E. K.; EISENHAUER, N. Global distribution of earthworm diversity. Science, v. 366, n. 6464, p. 480-485, Oct. 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Florestas. |
|  |
| Registros recuperados : 2 | |
|
| Expressão de busca inválida. Verifique!!! |
|
|
